Dhania (P), or coriander powder, is one of the most useful everyday spices in Pakistani cooking. It adds a warm, aromatic base to curries, gravies, marinades and homemade masala blends.
Best Use For: Curries • Gravies • Marinades • Masala
A fragrant ground spice that forms the base of countless curries, gravies and spice blends.
₨130.00 – ₨250.00Price range: ₨130.00 through ₨250.00
Dhania (P), or coriander powder, is one of the most useful everyday spices in Pakistani cooking. It adds a warm, aromatic base to curries, gravies, marinades and homemade masala blends.
Best Use For: Curries • Gravies • Marinades • Masala
| Weight | 125 Grams, 250 Grams |
|---|
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