Baisen Premium is a versatile gram flour made for the recipes Pakistani kitchens love. Use it for crispy pakoras, kadhi, cheela, batters and a wide range of savoury preparations. Its place in the pantry is especially valuable when you want a dependable flour for both everyday and special recipes.
Best Use For: Pakoras • Kadhi • Batters
Shakeeb hassan –
Just used Anaaj Dana’s Besan for making pakora and the results were amazing! It is beautifully yellow, and has a fresh aroma. It mixes smoothly without creating stubborn lumps.